Philippines Jobs

Kitchen Team Member Jobs at DIONNE FOOD CONCEPT OPC in Taguig, Metro Manila

DIONNE FOOD CONCEPT OPC company logo
Published 2 days ago

Company DIONNE FOOD CONCEPT OPC is offering job opportunities for the position of Kitchen Team Member in the Taguig area. The job type available is Full-time.

We are looking for candidates who possess skills with beginners/seniors experience. We value honesty, discipline, and responsibility in our employees.

DIONNE FOOD CONCEPT OPC operates in the (according to the company) industry. If you are interested in applying to this company, please proceed with your application.

Job Information

Company:DIONNE FOOD CONCEPT OPC
Position:Kitchen Team Member
Region:Metro Manila, Taguig - Metro Manila
Education:Confidential
Salary:PHP 16.000 - PHP 17.000 per Month
Job Type:Full-time

Job Description

Company: DIONNE FOOD CONCEPT OPC

Job Type: Full-time

Pay: Php16,00.00 – Php17,00.00 per month

Qualifications:

  • With kitchen work experience
  • Willing to be trained
  • Good moral character
  • Team player

Benefits:

  • Staff meals provided

Schedule:

  • 8 hour shift

Supplemental Pay:

  • Overtime pay

Language: English (Preferred)

Application Requirements

  • Good physical and mental health
  • Minimum age 17 years
  • Discipline and adherence to time
  • Honest and responsible
  • Good character
  • Satisfaction in working and learning
  • For other requirements, please check through the application form.

Company address

Province Metro Manila
City Taguig
Full Address Dionne Food Concept OPC, 8th Avenue, Taguig, 1635 Metro Manila, Philippines
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Job Application Information

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Company Information

DIONNE FOOD CONCEPT OPC

DIONNE FOOD CONCEPT OPC is a dynamic food business located in the Philippines, specializing in innovative culinary experiences. The company focuses on delivering high-quality food products and exceptional customer service. With a commitment to sustainability and local sourcing, DIONNE FOOD CONCEPT OPC aims to provide delicious, nutritious options that cater to a diverse clientele. Their menu features a blend of traditional Filipino flavors and contemporary dishes, making them a preferred choice for food enthusiasts seeking uniqueness and quality.