Junior Sous Chef Jobs at Hilton in Pampanga
Hilton is thrilled to announce job openings for the position of Junior Sous Chef in the Pampanga area. We are currently offering Full-time opportunities.
We are seeking candidates with excellent skills and a minimum of beginners/seniors in the field. In addition, we value honesty, discipline, and a strong sense of responsibility in our workforce.
At Hilton, we operate in the (according to the company) industry. If you are intrigued by our company and wish to pursue this exciting opportunity, we encourage you to apply directly.
Don't miss out on the chance to be part of our dynamic team. Submit your application today and take the first step towards a rewarding career with Hilton.
Job Information
| Company: | Hilton |
| Position: | Junior Sous Chef |
| Region: | Pampanga |
| Education: | Confidential |
| Job Type: | Full-time |
Job Description
We are seeking a passionate and skilled Junior Sous Chef to join our culinary team. In this role, you will assist the Head Chef in the daily kitchen operations while ensuring high culinary standards.
Your responsibilities will include supervising kitchen staff, preparing meals, and maintaining a clean and efficient kitchen environment. You should have a strong understanding of culinary techniques and a creative flair for menu planning.
The ideal candidate must have previous experience in a professional kitchen and possess excellent communication and teamwork skills. A culinary degree or certification is preferred.
Benefit
- Comfortable environment
- Taught when starting work
- Salary bonus for overtime
Application Requirements
- Physically and mentally healthy
- Minimum age of 17 years
- Disciplined and punctual
- Honest and responsible
- Good personality
- Enthusiasm in working and learning
- For other requirements, please check through the job form.
Company address
| Region | Pampanga |
| Google Map | Google Map |
Job Application Information
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