Line Cook Jobs at Sotogrande Davao Hotel in Davao City, Davao Region
Sotogrande Davao Hotel is currently accepting applications for the position of Line Cook in the Davao City area. The job type available for this position is Full-time.
We are looking for candidates who possess proficient skills and have a minimum of beginners/seniors in the respective field. In addition to technical expertise, we highly value traits such as honesty, discipline, and a strong sense of responsibility in our prospective employees.
Sotogrande Davao Hotel operates within the (according to the company) industry. If you are interested in applying for this position and joining our esteemed organization, we encourage you to submit your application promptly.
Job Information
| Company: | Sotogrande Davao Hotel |
| Position: | Line Cook |
| Region: | Davao City - Davao Region, Davao Region |
| Education: | Confidential |
| Salary: | PHP 14.100 - PHP 43.000 per Month |
| Job Type: | Full-time |
Job Description
Our hotel, Sotogrande Davao, is in search of a dedicated Line Cook to join our culinary team.
Minimum Requirements:
– Previous experience as a Line Cook is required for this role.
– Experience in a hotel setting with banquet and catering is essential.
Key Responsibilities:
– Prepare high-quality food to ensure a pleasurable dining experience for our customers.
– Manage all aspects of food preparation and production, while adhering to sanitation guidelines.
Job Type: Full-time
Schedule:
– Shift system
Benefit
- Gaining experience
- Taught first
- Receiving a bonus for overtime
Application Requirements
- Good communication skills
- Strong team skills
- Experience in similar work
Company address
| Province | Davao Region |
| City | Davao City |
| Google Map | Google Map |
Job Application Information
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